Now, I’m not much of a cook, so this is a work in progress for me.
I have been diligent in creating a weekly meal plan. I have started grocery shopping more than once a month, and actually buying green vegetables. Also, I’ve taken my Betty Crocker-ness to a new level by making Pinterest recipes 2-3 times a week.
Friday tends to be the hardest night of the week for me to make a meal. I mean, who wants to cook after a full week?! But, instead of going out again, I decided to make an easy, tried-and-true recipe last Friday night.
I was so utterly impressed with myself that I have to share my recipe with all of you. Future food blogger? I think so.
Samantha’s 5-Step Friday Night Chinese Dinner
Step One: Bring a pot of water to a boil.
Step Two: Pour one (1) box of spaghetti noodles into the pot.
Step Three: Make sure half the box misses the pot and falls into the gas burner. This will ensure your spaghetti noodles catch fire.
Step Five: Order Ming’s Wok delivery, while your husband laughs at you in the background.
Estimated time: 10 minutes
Like I said – impressive, right? Check back next week to see my recipe for Tuesday night pizza…